A Traditional Thanksgiving
This classic holiday menu features staple dishes of the season. (Serves 12)
• Brined Maple Turkey with Cream Gravy • New England Sausage Stuffing with Chestnuts
• Old-Fashioned Mashed Potatoes
• Cider-Glazed Carrots
• Roasted Brussels Sprouts with Ham and Garlic
• Cranberry-Fig Relish
• Potato Rolls
• Pecan and Date Pie
• Pumpkin Cake with Cream Cheese Glaze
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